Uswatun Hasanah, S.pt., M.si | Fakultas Pertanian Universitas Sumatera Utara

Uswatun Hasanah, S.Pt., M.Si

NIP

199305292019032018

NIDN

0029059301

Program Studi

Laboratorium Produksi Ternak

Program Studi S1 Peternakan

Bidang Keilmuan

Nutrisi Ternak

Jabatan

Asisten Ahli

Media Penelitian

Kontak:

E-mail

u.hasanah@usu.ac.id, uswatunefendi@gmail.com

Alamat Kantor

Fakultas Pertanian USU

Curriculum Vitae file_download

Profil

Uswatun Hasanah, S.Pt., M.Si., dilahirkan di Baturaja pada tanggal 29 Mei 1993, ia merupakan seorang dosen di Universitas Sumatera Utara dengan bidang ilmu Nutrisi Ternak. Beliau menyelesaikan pendidikan terakhirnya pada jenjang S2 di Program Studi Ilmu Nutrisi Pakan, Fakultas Peternakan, Institut Pertanian Bogor pada tahun 2017.

Publikasi

Publikasi Lainnya

Publikasi Nasional

Differences in fermentation time and various rumen liquids on the nutrient content and tannins of Calliandra leaves (Calliandra calothyrsus)

USWATUN HASANAH , DEVANDRA

Differences in fermentation time and various rumen liquids on the nutrient content and tannins of Calliandra leaves (Calliandra calothyrsus)

DEVANDRA , USWATUN HASANAH

Diversification Product of Buffalo Milk on Buffalo Farmer in Tanjung Garbus II Village Lubuk Pakam

USWATUN HASANAH

Salmonella sp. and Escherichia coli Contamination on Beef from Slaughterhouse and Traditional Markets in Medan City

USWATUN HASANAH

Publikasi Internasional

Effect of giving rosella flower flour (Hibiscus sabdariffa L.) on the physical quality of jerky for the sustainability of animal-derived foods

USWATUN HASANAH

Utilization of Fermented Kepok Banana Stems Using Eco enzymes on the Performance of Local Male Sheep

USWATUN HASANAH

The effectiveness of fermented and boiled solution of various medicinal plants in drinking as phytobiotics on broiler performance

TATI VIDIANA SARI , USWATUN HASANAH

The efficacy of healthy drinks based on kaempferia galanga, ginger and garlic as phytobiotics on fat content of breast, percentage of abdominal fat and broiler carcass

TATI VIDIANA SARI , USWATUN HASANAH

The efficacy of healthy drinks based on kaempferia galanga, ginger and garlic as phytobiotics on fat content of breast, percentage of abdominal fat and broiler carcass

TATI VIDIANA SARI , USWATUN HASANAH

Penelitian

Penelitian Lainnya

Feeding evaluation on the production and quality of dairy buffalo milk (Murrah) at the traditional farms in Asam Kumbang

KARINA NOLA SINAMO , USWATUN HASANAH

EVALUASI PENGARUH PEMBERIAN PAKAN TERHADAP PRODUKSI DAN KUALITAS SUSU KERBAU

KARINA NOLA SINAMO , USWATUN HASANAH

Pengabdian Masyarakat

Pengabdian Lainnya

DIVERSIFIKASI PRODUK SUSU KERBAU DI DESA TANJUNG GARBUS II LUBUK PAKAM

Lubuk Pakam Sumatera Utara. KARINA NOLA SINAMO , USWATUN HASANAH . 2019

Hak Kekayaan Intelektual

Kekayaan Intelektual Lainnya

Mata Kuliah Yang Diampu

Belum ada data yang tersedia