home icon
search icon
menu icon
close
USU Official arrow_forward_ios Calon Mahasiswa arrow_forward_ios Mahasiswa arrow_forward_ios Alumni & Karir arrow_forward_ios Dosen & Staf arrow_forward_ios International Visitors arrow_forward_ios Media & Mitra arrow_forward_ios Layanan arrow_forward_ios Akreditasi & Prestasi arrow_forward_ios Virtual Gallery arrow_forward_ios

Vivi Indriani

S.Pt., M.Si
Vivi Indriani

Vivi Indriani, S.Pt., M.Si

NIP

199710242023112001

NIDN

0024109701

Program Studi
Program Studi S1 Peternakan
Bidang Keilmuan
Jabatan
Pengajar
Media Penelitian
Google Scholar
Kontak:
E-mail

viviindriani@usu.ac.id, vivifauzir@gmail.com

Alamat Kantor

Fakultas Pertanian USU

Curriculum Vitae file_download
Publikasi
Publikasi Lainnya

Publikasi Nasional

Biogas Production from a Mix of Cow Manure with Odot Grass (Pennisetum purpureum cv. Mott)

MONASDIR , VIVI INDRIANI

Biogas user perceptions of biogas development in Urutsewu Village, Ampel District, Boyolali Regency

RIFO NUR LAKSANA RESTU , VIVI INDRIANI

Level of Knowledge and Nutritional Attitudes of Consumers of Packaged UHT Milk in Lamongan Regency

VIVI INDRIANI

Analysis of Perceptions and Likes for Chicken Nugget Products among Consumers in NorthKayong, West Kalimantan

VIVI INDRIANI , KENNIE CENDEKIA DESNAMRINA

Microbiological and Hedonic Test of Lanolin Listick with the Addition of Rosella Flower (Hibiscus sabdariffa L)Extract Dye

VIVI INDRIANI

Publikasi Internasional

The effect of addition of andaliman in the process of making salted duck egg on the Total Plate Count (TPC), Shigella sp and Salmonella sp

VIVI INDRIANI , KENNIE CENDEKIA DESNAMRINA , JAKA PRADANA CESARIO TARIGAN , SAMUEL EGINTA GINTING

Physicochemical Properties of Yogurt with the Addition of Mint Leaf Powder (Mentha piperita)

VIVI INDRIANI