Monday, 19th May, 2025 1:30 PM
Monday, 19th May, 2025 4:00 PM
Hybrid Offline: DH Penny Hall, USU Faculty of Agriculture Zoom Meeting: 912 9118 2696 (Meeting ID); 198548 (Passcode)
The Undergraduate Program in Food Technology, Master's Program in Food Science, and Master's Program in Animal Science at the USU Faculty of Agriculture will hold an International General Lecture with the theme “Microwave Sterilization of Prepackaged Ready-to-eat Meals”.
This activity will be held on:
Day/Date: Monday, May 19, 2025
Time: 13.30 - 16.00 WIB
Place: Hybrid
Offline: DH Penny Hall, USU Faculty of Agriculture
Zoom Meeting:
912 9118 2696 (Meeting ID);
198548 (Passcode)
The guest speaker that we invited this time are:
Prof. Dr. Shyam S. Sablani (Washington State University, USA)
Dear Agriculture Students, don't miss this valuable opportunity to learn directly from the top Professor from Washington State University, USA!
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