Faculty of Agriculture

The Feed Science and Technology Laboratory provides advanced facilities to support research and development in feed processing. Here are the main facilities available: 1. Metal Cabinet: Safe and organized storage for research tools and materials. 2. Fire Extinguisher: Ensures safety with fire extinguishers for fire prevention. 3. Metal Work Table and Metal Chairs: Sturdy table and chairs to support comfort and stability during experiments. 4. Wooden Chairs: Additional chairs for the comfort of laboratory personnel during the research process. 5. Split A.C.: Air conditioning system to maintain optimal laboratory temperature during testing. 6. Analytical Balance (Video and Film Studio Equipment): High-precision analytical balance for measuring the mass of feed materials. 7. Centrifuge (General Medicine Equipment): Used for high-speed separation of components in feed samples. 8. Incubator (General Laboratory Equipment): Device to control temperature and environmental conditions in biological and microbiological experiments. 9. Blender and Vacuum Pump: Blender for feed material processing and vacuum pump for sample conditioning. 10. Furnace and Kjeldahl Set: Furnace for heating and Kjeldahl set for protein analysis in feed. 11. Pipette Washer and Electric Balance: Pipette washing machine and electric balance for accuracy and cleanliness in research. 12. Water Distillation Apparatus, Propipette, and Desiccator: Equipment for water distillation, automatic pipetting, and desiccation for chemical experiments. 13. Kjeldahl Apparatus and Hot Plate (Chemistry Laboratory Equipment): Equipment for chemical analysis in samples and hot plate for rapid heating. 14. Shaker and Magnetic Stirrer (Pathology Laboratory Equipment): Shaker for sample shaking and magnetic stirrer for solution stirring. 15. Shaking Water Bath and Bomb Calorimeter: Water bath for temperature regulation and bomb calorimeter for measuring feed caloric value. 16. Grinder and Scale (Agricultural Laboratory Equipment): Grinder for grinding feed ingredients and scale for mass measurement. 17. Electronic Analytical Balance (Agricultural Laboratory Equipment): Electronic analytical balance for high-precision mass measurement. 18. Stop Clock, Soxhlet Extractor: Stop clock and Soxhlet extractor for time experiments and fat analysis. These facilities make the Feed Science and Technology Laboratory a comprehensive research center, enabling the development and innovation in feed processing for better efficiency.