Publications Dr. Ir. Nurjama'yah Br. Ketaren, S.pt, M.si, Ipm | Faculty of Agriculture Universitas Sumatera Utara

Dr. Ir. Nurjama'yah Br. Ketaren, S.Pt, M.Si, IPM

Employee ID Number

197507062019072001

National Lecturer Registration Number

0106077501

Study Program

Program Studi S1 Peternakan

Field Of Knowledge

Livestock Production

Positions

Associate Professor

Research Media

Contacts:

E-mail

jamayahnur@usu.ac.id, jamayahnur@yahoo.co.id

Office Address

USU Faculty of Agriculture

Curriculum Vitae file_download

Publications

Other Publications

National Publications

Efficiency Marketing Analysis of Smallholder Beef Cattle Businessin Angkola Sangkunur Subdistrict South Tapanuli Regency

GALIH ARI WIRAWAN SIREGAR , NURJAMA YAH BR KETAREN , RAFI ADLI SALIM HARAHAP , K Daulay

Addition of Garlic Solution (Allium sativum) and Isolate Pediococcus pentosacceus N6 Strain on Chemical Quality and Shelf Length of Goat Meat

NURJAMA YAH BR KETAREN

Organoleptic Quality of Goatâ€™s Milk Ice Cream with the Addition of Moringa Leaf Flour (Moringa oleifera)

NURZAINAH GINTING , NURJAMA YAH BR KETAREN , SUHENDRI

Manufacturing of Silage Feed for Daily Goats in Lama Vilage, Pancur Batu Distric

NURJAMA YAH BR KETAREN

Utilization of Fermented Golden Snail (Pomacea cannaliculata) Flour with Eco Enzymes on Egg Production and Quail Egg Weight

NURJAMA YAH BR KETAREN

PEMBUATAN PAKAN KOMPLIT DARI PUCUK TEBU, BIOMASSA UBI KAYU DAN AMPAS TAHU SEBAGAI PAKAN KAMBING PERAH DI DESA DELITUA KECAMATAN NAMO RAMBE

NURJAMA YAH BR KETAREN

Hasil dan Komponen Hasil Padi dengan Sistem Integrasi Padi Sawit setelah Aplikasi Paclobutrazol (PBZ)

NURJAMA YAH BR KETAREN , BAMBANG SURYA ADJI , MAIMUNAH SIREGAR , RUTH RIAH ATE TARIGAN

International Publications

Effect of red ginger (Zingiber officinale var rubrum) addition on the organoleptic quality and total plate count of buffalo milk caramel candy

NURJAMA YAH BR KETAREN

Physical quality of goat milk yogurt with the addition of pineapple and purple sweet potato

NURJAMA YAH BR KETAREN , USWATUN HASANAH , ANTHONI AGUSTIEN

Addition of Synbiotic Pediococcus pentosaceus Strain N6 Isolate and Cassava Peel to the Gastrointestinal Profile of Super Native Chickens

NURJAMA YAH BR KETAREN

The Effect of Single Starter Pediococcus pentosaceus Strain N6 Isolate on Yogurt Microbiological Quality and Fatty Acids

NURJAMA YAH BR KETAREN , ANTHONI AGUSTIEN

EFFECT OF THE USE METABOLISM BY ISOLATE Pediococcus pentosaceus Strain N6 AND INJECTION WITH PATHOGENIC BACTERIA E.coli ON PHYSICAL QUALITY IN BROILER MEAT

NURJAMA YAH BR KETAREN

Giving earthworm flour (Lumbricus rubellus) to the total population of Salmonella sp. in the small intestine of super native chickens infected with Salmonella sp

R. EDHY MIRWANDHONO , NURJAMA YAH BR KETAREN

Control of Escherichia coli with extract white onion (Allium sativum linn) and ginger (Zingiber officinale roscoe) on chickens carcass

NURJAMA YAH BR KETAREN

Modification Vegetative Of Plants Height In Paddy After Pbz Application With Rice-Oil Palm Planting System

BAMBANG SURYA ADJI , RUTH RIAH ATE TARIGAN , MAIMUNAH SIREGAR , NURJAMA YAH BR KETAREN

OPTIMIZATION OF PEDIOCIN N6 PRODUCTION BY ISOLATE Pediococcus pentosaceus STRAIN N6 WITH MODIFICATION OF CARBON AND NITROGEN SOURCES

NURJAMA YAH BR KETAREN , YETTI MARLIDA , YUHERMAN

Antimicrobial activity of lactic acid bacteria thermophilic isolated from hot spring rimbo panti of West Sumatera for food biopreservatives

NURJAMA YAH BR KETAREN , YUHERMAN , YETTI MARLIDA