> News > Food Technology Students of FP USU Become Part of Indonesia’s Team Winning the Winner of Performance at ICF 2025
Food Technology Students of FP USU Become Part of Indonesia’s Team Winning the Winner of Performance at ICF 2025
Published At
17 December 2025
Published By
Anonymous Writer
Thumbnail Food Technology Students of FP USU Become Part of Indonesia’s Team Winning the Winner of Performance at ICF 2025
Students of the Undergraduate Program in Food Technology, Faculty of Agriculture, Universitas Sumatera Utara (FP USU), became part of an inter-university Indonesian representative team that successfully earned the Winner of Performance title at the International Cultural Fiesta (ICF) 2025.
Students of the Undergraduate Program in Food Technology, Faculty of Agriculture, Universitas Sumatera Utara (FP USU), namely M. Ghozi Muzakki, Najla Putri Aulia Bahri Lubis, and Tessa Septriani, became part of an inter-university Indonesian representative team that successfully earned the Winner of Performance title at the International Cultural Fiesta (ICF) 2025.
The International Cultural Fiesta (ICF) 2025 is an annual event organized by USM and attended by exchange students from approximately 12 countries across Asia and Europe. At this event, the Indonesian representative team, consisting of 10 students from various universities, presented a medley of Indonesian culture as an effort to introduce the richness of Indonesian arts and culture on the international stage.
This achievement is a source of pride for the USU Faculty of Agriculture and demonstrates the active role of FP USU students in international events, as well as their tangible contribution to bringing Indonesia’s good name to the global level.