13 October 2025
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The Faculty of Agriculture, Universitas Sumatera Utara (USU), held an event titled Implementation of the Integrity Zone in the Workplace on Tuesday, October 7, 2025, at the Meeting Room, Main Building, 2nd Floor, Faculty of Agriculture.
The event featured Nurbaiti Ns., S.Kep., M.Biomed, Chairperson of Lever Area II (Governance) and Lecturer at the Faculty of Nursing, USU, as the speaker. The session was moderated by Sopa Putri Tanjung, S.P., M.Agr. (Public Relations of FP USU) and officially opened by Ir. Revandy I.M. Damanik, M.Si., M.Sc., Ph.D. (Vice Dean II of FP USU). Also present were Andi Siswoyo, S.E. (Head of Administrative Office of FP USU), Heads and Secretaries of Study Programs, and Section Heads within the Faculty of Agriculture.
In his opening remarks, Ir. Revandy emphasized the importance of establishing the Integrity Zone (ZI) as a tangible form of the faculty’s commitment to creating clean, accountable, and public service–oriented governance.
“Integrity culture is not built solely through regulations but through shared commitment and changes in work culture at every organizational level. Through this socialization, the Faculty of Agriculture declares its determination to create a work environment free from collusion, corruption, and nepotism, and focused on excellent public service,” said Ir. Revandy.
In her presentation titled “Strategies for Implementing Integrity Zones (ZI WBK) in the Workplace (Enablers 1–6)”, Nurbaiti outlined five strategies for accelerating the development of the Integrity Zone, namely:
Building genuine commitment and a spirit of change from leadership to staff.
Improving ease, speed, and transparency in public services.
Creating programs that meet the needs of the community or service users.
Conducting regular monitoring and evaluation of the implementation of ZI WBK/WBBM development.
Establishing effective public communication strategies to ensure that changes are directly felt by the public.
Concluding her presentation, Ms. Nurbaiti delivered an inspiring message:
“Make service a calling of the soul, not merely an obligation.”
Meanwhile, in his closing remarks, Andi Siswoyo, S.E., expressed hope that this event would serve as a concrete step in strengthening the Integrity Zone commitment within the Faculty of Agriculture, USU.
“We hope this activity becomes a real step in building a strong ZI WBK. Let us continue to strengthen our collaborative spirit to create a clean and integrity-driven campus environment,” said Mr. Andi.
This activity is expected to foster shared awareness within the Faculty of Agriculture, USU, regarding the importance of cultivating an integrity-based work culture focused on public service. With strong collaboration and commitment, the Faculty of Agriculture is determined to be part of the transformation toward clean, professional, and trustworthy organizational governance.
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